Albondigas (meatball soup)
Albondigas (meatball soup)

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, albondigas (meatball soup). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Albondigas (meatball soup) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Albondigas (meatball soup) is something which I’ve loved my entire life.

Beef meatballs, or albondigas, are simmered with lots of fresh vegetables in this old-fashioned soup that's perfect for a cold, rainy All Reviews for Mama's Old-Fashioned Albondigas (Meatball Soup). Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused meatballs (albondigas), and loaded with veggies: carrots, potatoes, celery, and chayote all simmered in a bold. Today I am making another childhood comfort food recipe, Caldo de Albondigas, also known as Mexican Meatball Soup. This warm and comforting albondigas soup recipe is packed with hearty vegetables and Mexican-style meatballs.

To get started with this recipe, we must first prepare a few components. You can cook albondigas (meatball soup) using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Albondigas (meatball soup):
  1. Make ready 3 quart beef stock
  2. Take 2 each bay leaf
  3. Get 2 clove garlic cloves minced
  4. Take 1 medium onion minced
  5. Take 1 tbsp paprika
  6. Take 1 lb lean ground beef
  7. Make ready 2 each eggs
  8. Get 1/2 cup cooked rice
  9. Take 1 1/2 tsp salt
  10. Get 1/2 tsp black pepper
  11. Take 2 tbsp fresh mint chopped
  12. Make ready 1/2 tsp I oregano
  13. Prepare 2 tbsp minced onion
  14. Make ready 1 tbsp minced bell pepper
  15. Get 1/2 tsp garlic powder
  16. Prepare 2 cup bread crumbs
  17. Make ready 1/2 cup milk
  18. Make ready 3 medium carrots diced
  19. Take 3 large potatoes diced
  20. Prepare 1 each chiote chopped
  21. Prepare 2 each zucchini chopped
  22. Make ready 1 can tomato sauce 8 oz
  23. Get 1 can Petit diced tomatoes

Albondigas Soup is a delicious meatball soup with a richly flavored broth. Delicate meatballs seasoned with fresh herbs bump up the flavor and make this a satisfying dinner! Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish, and this.

Steps to make Albondigas (meatball soup):
  1. Take first 5 ingredients, sauté onions in a large pot then add remaining 4 ingredients set aside.
  2. Put chopped vegetables in a bowl and set aside.
  3. Mix remaining ingredients together and form in to meatballs.
  4. Bring stock to a boil carefully add meatballs and simmer for 25 minutes
  5. Add chopped vegetables and cook for another 30 minutes. Check to see if vegetables are done.

Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish, and this. This easy Mexican vegetable and meatball soup (caldo de albóndigas) recipe will warm you inside and out with its aromatic goodness and natural flavors. Mexican sopa de albóndigas is no exception. Divide the soup among bowls, about four or five meatballs per portion, and set out bowls of whatever garnishes you like.

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