Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lauki curry | bottle gourd curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Bottle gourd Curry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Bottle gourd Curry is something which I have loved my entire life.
Lauki kofta Curry लौकी के नर्म मुलायम कोफ्ते की मसालेदार करी Lauki curry recipe with step by step photos - lauki or bottle gourd or opo squash is one veggie that I often cook in the summers. Having a high water content, cooling, nutritious and easy to cook… I don't have to spend hours in the kitchen in the heat. Bottle gourd has always been one of the healthiest vegetable.
To begin with this recipe, we have to first prepare a few components. You can cook lauki curry | bottle gourd curry using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lauki Curry | Bottle gourd Curry:
- Get 200 gms Bottle gourd
- Get 2 tbsp Fried peanuts
- Prepare 1 onion
- Get 1/2 tsp Red chilli powder
- Take 1 tsp Salt
- Make ready 1/4 tsp Turmeric powder
- Take 2 tbsp Oil
- Get 1/2 tsp Mustard seeds
- Get as required water
Bottle gourd has many health benefits and curative properties. The juice of bottle gourd is used as a remedy for many ailments. Bottle gourd, known as lauki (ghiya) in Hindi and Dudhi in Gujarati, is generally not a popular vegetable in every household but it makes one of the best Indian curries - Lauki Kofta Curry in which deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour. Bottle gourd has become one of my favorite veggies recently.
Instructions to make Lauki Curry | Bottle gourd Curry:
- Take bottle gourd and cut into long pieces.
- Grind fried peanuts to a fine powder.
- Heat kadai. Pour oil and add mustard seeds.
- Cut onion into small pieces.
- Add onion and Bottle gourd pieces and fry well.
- Add turmeric powder, salt and water to cook.
- Once it is cooked add red chilli powder and mix well.
- Now add powdered peanuts and mix well.
- Now the delicious spicy bottle gourd curry is ready.
Bottle gourd, known as lauki (ghiya) in Hindi and Dudhi in Gujarati, is generally not a popular vegetable in every household but it makes one of the best Indian curries - Lauki Kofta Curry in which deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour. Bottle gourd has become one of my favorite veggies recently. Though I had seen this veggie in the Indian stores before, I had no idea how to cook them. Today I would love to share my friend Reshmi's lauki curry recipe. Bottlegourd is a very unique vegetable and is liked for its very simplistic and mild flavor.
So that is going to wrap this up for this special food lauki curry | bottle gourd curry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
