Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, bottle gourd fritters. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bottle Gourd Fritters is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Bottle Gourd Fritters is something that I have loved my entire life. They’re fine and they look wonderful.
#Upo #BottleGourd #Fritters #BottleGourdRecipe #Calabash bottle gourd recipe by sanjeev kapoor, bottle gourd recipe by kunal kapoor, bottle gourd recipe by v. Peel the skin of bottle gourd and grate it. Slice the onions very thinly into juliennes. Calabash Gourd, White flower gourd, Doodhi, Dudhi, Ghiya, Lauki, What is Bottle Gourd? (Doodhi, lauki).
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bottle gourd fritters using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bottle Gourd Fritters:
- Make ready 1 little guard.Bottle
- Take as required Cooking oil……for fry
- Prepare 100gm flour Gram
- Get 1cup Rice flour
- Get 1/2tbsp Turmeric powder.
- Get 1 Chopped onion
- Make ready 1tsp Red chilli
- Take 1/2tbsp Coriander powder
- Prepare to taste Salt
Bottle Gourd Onion Fritters - Lauki Pyaz ke Pakode Recipe. Summer is the season of bottle gourd and I desired to prepare something uncommon with this regular vegetable. Bottle gourd or calabash is a delicately flavored, Cucurbita family vegetable. It is one of the chief culinary vegetables in many tropical and temperate regions around the world.
Instructions to make Bottle Gourd Fritters:
- In a big bowl,add gram flour and rice flour together and mix it.Add chopped onion add all the spices and salt into the bowl,add1/4 cup of water to make a thick better.
- Bottle guard cut into the circle shaped.Pot in boil water the transfer cut bottle guard.
- Heat tha pan add oil and let the oil heat properly. Coat all the cut slices and put it, into the hot oil.Fry it on medium heat. Flip it to fry other side.
- Fry it till it turns golden brown from both sides.
- Serve it with chutney or ketchup.
- Yummy fritters ready..
Bottle gourd or calabash is a delicately flavored, Cucurbita family vegetable. It is one of the chief culinary vegetables in many tropical and temperate regions around the world. Bottle gourd, Lagenaria siceraria, is a genus of tropical and subtropical vines in the Cucurbitaceae family. It is also called Calabash Gourd, Trumpet Gourd and Long Squash. Bottle gourd can vary in size shape and length depending on how it is grown and when it is Add cubed Bottle gourd to curries or grate and add to batter for quick breads, cakes and fritters.
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