Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lauki ke pakode. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Generally people make Lauki pakora in shape of disc pakora just like Potato pakora or aloo pakora, Sliced Onion pakora, lauki pakodas / lauki ke pakore etc. Namaskar dosto, Taste me best par aapka swagat hai Aaj hum banane wale hai "LAUKI KE PAKORE"(Gourd dumplings) Ise banane ke liye apko bht kam ingredients. It is a pakoda recipe which is made with lauki (bottle gaurd).easy and quick recipe.so enjoy this.and don't forget to like share and subscribe. Lauki Pyaaz ke Pakode Eating Challenge
Lauki ke Pakode is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Lauki ke Pakode is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lauki ke pakode using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lauki ke Pakode:
- Prepare to grind :
- Make ready 4-5 cloves Garlic
- Take 1 tsp cumin seed
- Prepare 1/2 tsp carom seed
- Prepare 2 green chili
- Get for Batter
- Get 1 1/2 grated bottle gourd
- Get 1 cup Gram flour/Besan
- Take 1/2 tsp carom seed
- Get 1 1/2 tsp Red chili powder
- Prepare 1/2 tsp turmeric
- Take oil
Serve Lauki Pakoda along with your favorite tomato ketchup. Lauki ke patte ke pakode/bottle gourd leaf fritter/simple and tasty snack recipe/Seema's cooking hub. breakfastrecipe. dudhi recipe kaddu ke pakode lauki ke pakode. ramzan recipe lauki ke bhajiye Lauki ke pakora recipe in hindi lala ji making bottle gourd crispy pakora. Crispy pyaz ke pakode are quick and easy to make.
Steps to make Lauki ke Pakode:
- Take Grated Bottle gourd in a bowl and add salt and mix it well.It will release water.
- Then mix grind paste in it and mix it well, Add Red chili powder, turmeric carom seeds and mix it well
- Add Grahm flour as much it requires. Do not add water.
- Mix it well and when the oil is hot Add the pakode in it for deep-fry.
- Fry them on medium heat, once done remove them and it’s ready to serve.
lala ji making bottle gourd crispy pakora. Crispy pyaz ke pakode are quick and easy to make. Pyaz ke pakore are a quick and easy to make. Pyaz ki pakodi comes to rescue when you want to eat pakoras but with very little effort. A rajasthani preparation, Lauki ke gatte brings a nice twist to a traditional gatte ki subzi recipe.
So that’s going to wrap this up with this special food lauki ke pakode recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
