Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, filipino sweet spaghetti. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
It's not a party in the Philippines without sweet kiddie spag. Jump To Recipe • Print Recipe. This recipe for every kid's favorite - Filipino Spaghetti - comes from the orphanage that I worked at for a year in Cebu. Sauces, dips, dressings, and condiments from around the world.
Filipino Sweet Spaghetti is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Filipino Sweet Spaghetti is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have filipino sweet spaghetti using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Filipino Sweet Spaghetti:
- Make ready 1 pack spaghetti noodles
- Make ready 1 1b lean ground beef
- Make ready 1 pack red Filipino hot dog sliced
- Get 1 can large tomato sauce
- Get 1 can small tomato paste
- Take 3 small very ripe tomatoes
- Make ready 2 medium red bell pepper sliced
- Prepare 1 cup mushrooms
- Make ready 2 small onions chopped
- Make ready 1 head garlic minced
- Make ready 1/4 cup brown sugar
- Make ready 1 large bottle of jufran banana sauce
- Take 2 tbsp oyster sauce
- Make ready 3 tbsp oil
- Get 1/4 tbsp chili pepper
- Get 1/4 tbsp paprika
- Prepare 1/8 stick butter
- Prepare 1 cup water (optional)
- Prepare Add salt as necessary for taste but not required
Interesting and tasty, spaghetti dishes are abundant. But our spaghetti has a taste like non other. The secret is (shh!) perhaps the sugar, melted cheese and the touch of the Filipino cook's hand. Untangling the story of the beloved Filipino spaghetti, from its Italian origins and American adaptions, to its sweet Pinoy reincarnation.
Steps to make Filipino Sweet Spaghetti:
- Put 5 cups of water in a pasta pot and boil one bag or box of spaghetti noodles adding 1/8 stick of butter so the noodles won't stick together. Make sure u don't over cook the noodles. Drain when cooked and set aside
- Cut all tomatoes and red peppers, hot dogs, mushrooms and set aside
- Take a large pot add oil and heat then sauté garlic and onions together
- Add ground beef and sauté until meat is brown in color then add hot dogs
- Add tomatoes, red pepper, and mushrooms and cooks for 5-8 minutes
- Add tomato sauce, tomato paste and jufran sauce and stir and cook for 10 minutes
- Add soy sauce, oyster sauce, brown sugar, paprika, and chili powder and stir and cook for 3 minutes
- Add water if necessary and taste. Stir and cook for 15 more minutes then let it sit and simmer on low heat for 10 more minutes
- Add sauce to noodles! Beat with some cheese! Enjoy!
The secret is (shh!) perhaps the sugar, melted cheese and the touch of the Filipino cook's hand. Untangling the story of the beloved Filipino spaghetti, from its Italian origins and American adaptions, to its sweet Pinoy reincarnation. I know it sounds like a nightmare to Italians but, you know, sweet pasta sauce, well… it's an acquired taste, I suppose. When you grow up with it. Chances are, a Filipino who loves spaghetti is only thinking about a sweet, hotdog-laden concoction topped with chunks of unmelted cheddar cheese.
So that’s going to wrap it up for this special food filipino sweet spaghetti recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
