Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mango broccoli tarts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mango Broccoli Tarts is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mango Broccoli Tarts is something that I’ve loved my entire life. They are nice and they look wonderful.
Mango Tart Recipe Follow this recipe to learn how to make mango tart. Broccoli Mango Salad. this link is to an external site that may or may not meet accessibility guidelines. These were delicious, rich, tart, and creamy. The mango curd you could probably just eat out of a bowl with a spoon, but putting it in a nice compact little tart shell might make you feel better about yourself.
To get started with this particular recipe, we have to first prepare a few components. You can have mango broccoli tarts using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mango Broccoli Tarts:
- Prepare 6-8 slices Bread
- Get 1 Diced ripe mango
- Get 1 cup Blanched Broccoli florets
- Take 1/2 Red bell pepper cut in small cubes
- Prepare 2 tbsp crushed roasted peanuts
- Get 2 tbsp Honey
- Get 1 tbsp kasundi mustard
- Get 1 tbsp lemon juice
- Get to taste Salt and pepper
Place tart, still on pan base, on serving plate. If not serving tart right away, cover and. Transfer the yogurt mixture to the cooled tart crust. Spray a cookie sheet with nonstick spray and place tart shells on sheet.
Instructions to make Mango Broccoli Tarts:
- Remove hard sides of the bread. Roll each slice thin with the help of a rolling pin.
- Line these bread pieces in a muffin tray and bake at 180’C for 5-7 mins in a preheated oven.
- Remove when crisp. Cool.
- In a mixing bowl mix together Broccoli, Mango and Bell pepper.
- In another bowl mix honey, lemon juice and mustard sauce. Add salt and pepper to taste. Mix well.
- Add this dressing to the vegetables.
- Fill the prepared filling in the tarts and top with crushed peanuts.
- Serve immediately.
Transfer the yogurt mixture to the cooled tart crust. Spray a cookie sheet with nonstick spray and place tart shells on sheet. Garnish this glorious tropical tart with sliced carambola or strawberries, or toasted unsweetened coconut shreds if desired. This mango curd tart is the lucky result of that abundance of tinned mango. Try this mango tart recipe, in a cute and mini version.
So that is going to wrap this up with this exceptional food mango broccoli tarts recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!