Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, burek or pie with cheese. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Burek sa sirom is a Balkan savory pie made with flaky filo (also spelled "phyllo") dough and, in this case, a combination of feta and cream cheeses. There are myriad versions of burek some with cheese filling and some with meat filling. They can be round (as this one is) or coiled into horseshoe. How To Make Perfect Home Made Bosnian Cheese Pie aka "Pita Sirnica" aka "Burek od Sira" Step-by-Step Video Recipe will show you how to make a perfect cheese.
Burek or Pie with cheese is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Burek or Pie with cheese is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have burek or pie with cheese using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Burek or Pie with cheese:
- Prepare 500 grams of different cheeses
- Take 1/3 olive oil
- Prepare 1 dill
- Make ready 1 pepper
- Get 1 salt
- Get 1 tbsp basil pesto
- Make ready 5 slice fresh pastry
- Prepare 2 egg
Previously, I showed you how to make burek with ground meat. Homemade borek burek pie with feta cheese close-up. horizontal. Closeup macro of balkan burek with cheese on the plate. Man holds a piece of burek with cheese in his hand, with rest of burek blurred in background on white paper.
Steps to make Burek or Pie with cheese:
- Is a recipe that my mum makes after big events f.ex Christmas cause we have a lot of chesses left! so i don't know excactly the portions of the ingridients!
- In a bowl put the cheeses, the pesto, the spices, the egg (maybe you ll need a bit of milk if you don't have a bit of water)
- Mix it and the start filling the pastry, roll it and in the end spray some egg to stick it
- roll them and put them in the oven for45min aprx 180degr.
- If you like it's nice to mix egg with milk and spray it on the top of the burek before the oven, also spray wit olive oil
Closeup macro of balkan burek with cheese on the plate. Man holds a piece of burek with cheese in his hand, with rest of burek blurred in background on white paper. Burek pie with meat, cheese or spinach. "Börek (also burek and other variants) is a family of baked or fried filled pastries made of a thin flaky It can be filled with cheese, minced meat, or vegetables. Most probably invented in what is now I was pretty excited trying it for the first time. It's sort of like a flaky layered pie, round in shape and filled.
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