Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tasty ham and cheese pie (zambonotiropita). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
This is a hearty tasty filling pie and easy to make. Though I am still searching for a recipe for Ham and Cheese Pye. Tasty ham and cheese pie (zambonotiropita) Recipe by Foodzesty. Great recipe for Tasty ham and cheese pie (zambonotiropita).
Tasty ham and cheese pie (zambonotiropita) is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Tasty ham and cheese pie (zambonotiropita) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have tasty ham and cheese pie (zambonotiropita) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tasty ham and cheese pie (zambonotiropita):
- Take 10 Phyllo Dough Sheets
- Prepare 1 1/2 cups Ham (cubed)
- Get 2 cups Gouda or any Yellow Cheese (cubed)
- Prepare 1 cup Butter (melted)
- Prepare 3 Eggs
- Take 1 cup Milk
- Take Salt
- Prepare Pepper
Rate this recipe You need to login. How to Make Ham and Cheese Hand Pies. What's really lovely about this recipe is that you can use whatever leftover cooked meat and vegetables you have, provided that they would go well with a cheesy béchamel sauce. Suggestions for proteins include The entire Kitchen Crew gobbled this ham and cheese pie up in no time.
Instructions to make Tasty ham and cheese pie (zambonotiropita):
- Cut Ham into cubes,
- Continue by cutting the Gouda or Yellow Cheese of your choice into cubes.
- In a large bowl add in Ham and Cheese and mix.
- Use butter throughly on Phyllo Dough
- In a buttered baking pan add the first 2 phyllo sheets and brush melted butter thoroughly.
- Continue by adding the Ham and Cheese mix and layer with the next two sheets of Phyllo Sheets, spread mix, continue the process until mix has finished. Top with the last 2 pieces of buttered Phyllo Sheets In a separate bowl and in the eggs, milk and whisk, pour batter over pie.
What's really lovely about this recipe is that you can use whatever leftover cooked meat and vegetables you have, provided that they would go well with a cheesy béchamel sauce. Suggestions for proteins include The entire Kitchen Crew gobbled this ham and cheese pie up in no time. The Monterey Jack cheese melts really smooth and is rich, but the savory ham balances out the Tasty Pork Recipes Your Family Will Enjoy. Some nights I can't figure out what to make for dinner. I love chicken, but that can get old.
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