Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, durian mochi. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
The soft Mochi skin together with Durian Paste brings out the Best Fruit Mochi ever! Grab one and share it with your family and friends now! Durian mochi yang enak dan lazat. Our mochi durian is available at a.
Durian Mochi is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Durian Mochi is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have durian mochi using 5 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Durian Mochi:
- Get 250 g glutinous rice flour
- Take 150 g Rice flour
- Prepare 500 g water
- Take 60 g sugar (not sweet version)
- Prepare 300 g durian puree
Steps to make Durian Mochi:
- Used mixer to blend the durian puree till smooth. Keep them in a plastic bag and press flat wtih 0.5 inch thickness. Keep it in freezer overnight.
- Mix all the flour, water and sugar till smooth.
- Steam the flour mixture for 30min until cooked.
- Use mixer to blend the steamed dough, this process will turn the dough into chewy and smooth texture.
- Let it cool.
- Bring out the frozen durian puree, cut them into small cubes.
- Wear plastic gloves and brush over with oil to avoid mochi stick to glove
- Take a small portion of mochi and wrap the durian puree. Please note that the durian puree need to be frozen in order to wrap nicely
- Coat the mochi with cooked corn flour.
- Keep mochi in fridge for serving in half an hour later or keep them in freezer to consume few days later. The mochi is nice when it is soft and cool.
- Done. Enjoy
So that’s going to wrap it up for this special food durian mochi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!